FOOD AND BEVERAGE CONSULTANCY

Carefully selected glassware for your tailored menu, comprising of contemporary and classic drinking vessels, a wide selection of spirits and liquors, themed beverage menus using fresh seasonal and local ingredients, reflecting the design, ambience and location of each individual outlet.

We can also advice on and arrange for a wide range of speciality spirits, rare and premium, from all over the world, (local regulations permitted), cigars, humidification, storage, preparation and service along with menu design.

 

OPENING SUPPORT

The ups and downs, headaches and teaching problems of opening night, poor delivery and bad outcome can all be eliminated with my range of services and support in all areas, relieving the high pressures. Preparation of teams and outlets from start of project to operational status for soft opening, with rigorous simulations, all aiming to reach delivery to date by providing the necessary tools to develop a uniformed, well propped and confident team. My hands on support and presence leading up to the big day will encourage the food and beverage team to perform to the high standards expected from high end establishments thus ensuring a smooth operating system to your function from start to finish, leaving your guests with an unparalleled arrival and departing with perfect memories of their unique experiences, unrivalled by any other.

 

EQUIPMENT SUPPLY

Running a successful and efficient bar, one need to be situated at hands reach to the main utensils, equipment and base products, therefore we prefer to be in on the design of the bar from start, making sure that all mentioned are strategically placed to ensure a smooth operation without time wasting. Through my contacts I can help supply and source the necessary equipments required.

 

PROFESSIONAL TRAINING

My creative approach, combined with years of knowledge and global experience will always your standards to a higher level setting training programs of interactive workbook theories and practical application sessions that will improve the skills, ethics, hygiene and mannerisms of your service team. I offer a close up teacher-student interaction with hands on coaching and regular examination and appraisals to inspire maximum confidence and individuality of your staff, building a platform of knowledge and equalization. My motivation and intense training will establish work relationships and enjoyment of learning.

QUALITY STANDARDS

Field examinations and inspections to identify the elements that impact the business. Evaluation and analysis of collected data to provide quantifiable insights to help enhance business standards, improve operational quality and reduce the risk to failure. 

Mystery shopping services help obtain consistent and objective feedback on service delivery, product, service and more. Our team-leading practices from our brand inspection experts focus on the specific needs and questions, enhance quality and consistency, deliver targeted feedback, and drive performance improvement.

 

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